Freshness Guaranteed or your money backSee back of pack for details*At Florette, we believe our products should always be fresh. That's why we are offering you the chance to claim your money back, if you are dissatisfied with the freshness of your product.For information on how to claim, see terms below.*UK and Ireland, 18+. Internet access required. Opens 01.03.2020, closes 28.02.2021. Visit www.florettesaladfreshnessguaranteed.co.uk, enter name, email, postal address, bank details and a 15+ word explanation of why you don't think your product is fresh. Upload a photo of your receipt and promotional pack. Freshness Guaranteed until the use by date or if opened before the use by date, 24 hours from opening. Must claim within 28 days of purchase. Final date for receipt of claims 30.03.2021. Max refund £2/€2.50 per pack. Max 2 claims per household. 1 pack = 1 claim. Keep original till receipt and packaging.Full T&Cs at: www.florettesaladfreshnessguaranteed.co.ukStay in the conversation...Facebook floretteukInstagram florettesalad
A mix of tender baby leaves and crunchy beetrootWashed & ready to eatFarmer ownedSuitable for vegetarians and vegans
Suitable for VegansSuitable for VegetariansSuitable for VegansSuitable for Vegetarians
Try our delicious…Falafel Pittas with Florette BistroServes 4Ingredients1 bag of Florette Bistro salad400g tinned chickpeas, drained and rinsed1/2 red onion, finely chopped1 garlic clove, peeled and crushedLarge handful of parsley80 g breadcrumbs2 tsp ground cumin2 tsp olive oilSalt and pepper4 pitta breads1/4 cucumber, sliced2 tomatoes, slicedTzatziki to serve, optionalMethod1. Preheat the oven to 200°C/180°C Fan/Gas 6 and line a baking tray with greaseproof paper.2. Blitz the chickpeas, onion, garlic, parsley, breadcrumbs, cumin and olive oil in a food processor until the mixture is combined. Season well.3. Using your hands, shape the mixture into 15 small falafel balls. Place on the baking tray and bake for 25 minutes.4. When ready to serve, toast the pittas. Fill with a few falafels, cucumber, tomato and a generous handful of Florette Bistro leaves. Add a dollop of your favourite sauce, we recommend tzatziki.
Origin Country Name
We'd love to hear what you think, you can email us at: email@example.com or call us on... +44 (0)1543 250050www.florettesalad.co.ukFlorette UK,Wood End Lane,Staffordshire,WS13 8NF.Florette Ireland,PO Box No 13035,Dublin 3.
Name and Address:
Florette UK,Wood End Lane,Staffordshire,WS13 8NF.Florette Ireland,PO Box No 13035,Dublin 3.
Mixed Salad Leaves and Vegetables in variable proportions: Beetroot (50%), Spinach, Lambs Lettuce and Baby Chard
Keep refrigeratedTo keep your Florette Salad at its best, keep refrigerated and once opened use within 24 hours
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