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Tesco Sunblush Tomato And Garlic F/Bread 235 G

    €2.25 (€0.96/100g)
    Product Details
    1/4 of a flatbread
    Energy
    627kJ
    149kcal
    7%
    Fat
    3.4g
    5%
    Saturates
    1.1g
    6%
    Sugars
    2.6g
    3%
    Salt
    0.5g
    8%
    of the reference intake*
    Typical values per 100g: Energy 1119kJ / 266kcal
    A flatbread topped with marinated tomato relish and a garlic and parsley spread, with butter.
    Our expert bakers have refined their recipe over time using slow fermentation for a soft textured bread. The dough is then hand crafted and baked for a perfect flatbread.
    Hand Crafted. Topped with SunBlush® tomato relish and buttery garlic and parsley.
    Hand crafted
    Topped with SunBlush tomato relish and buttery garlic and parsley
    12 mins oven
    Source of fibre
    Suitable for vegetarians
    Source of fibre

    Allergy Information

    For allergens, including cereals containing gluten, see ingredients in bold.

    Lifestyle

    Suitable for Vegetarians
    Suitable for Vegetarians
    Suitable for Vegetarians

    Pack Quantity

    235g e

    Usage Text

    Pack contains 4 servings

    Usage Count

    4 Servings

    Preparation and Usage

    Why Not Try
    Serving for lunch or as a snack with cooked meats & salads.

    Origin Country Name

    United Kingdom

    Recycling Info

    Film - Don't Recycle
    Film - Don't Recycle

    Storage Type

    Chilled

    Return To

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    Tesco Stores Ltd.,
    Welwyn Garden City,
    AL7 1GA,
    U.K.
    Tesco Ireland Ltd.,
    Gresham House,
    Marine Road,
    Dun Laoghaire,
    Co. Dublin.

    Name and Address:

    Tesco Stores Ltd.,
    Welwyn Garden City,
    AL7 1GA,
    U.K.
    Tesco Ireland Ltd.,
    Gresham House,
    Marine Road,
    Dun Laoghaire,
    Co. Dublin.
    Ingredients
    INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, SunBlush® Tomato Relish (9%) [Water, Sugar, SunBlush® Tomatoes [Tomato, Canola Oil, Salt, Garlic Powder, Oregano], Tomato, Red Wine Vinegar, Cornflour, Apple, Dried Onion, Tomato Paste, Salt, Gherkin, Spirit Vinegar, Cayenne Pepper], Butter (Milk), Rapeseed Oil, Durum Wheat Semolina, Wheat Fibre, Sugar, Salt, Garlic, Yeast, Parsley, Buttermilk Powder (Milk), Concentrated Lemon Juice.
    Storage
    Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
    Keep refrigerated.
    This product may have been previously frozen and has been restored to chill temperature under carefully controlled conditions. Defrosted: It is suitable for home freezing.
    Instructions

    Cooking Method: Cooking Instructions

    Cooking Instructions
    Remove all packaging.
    Important
    Not suitable for microwave heating. All appliances vary, these are guidelines only.
    Check food is piping hot throughout before serving.

    Cooking Method: Oven cook

    Cooking Instructions
    Place flatbread on the middle shelf of a pre-heated oven.
    Place a tray on the shelf below to stop any debris falling on the bottom of the oven.
    Cook until golden yellow in colour.
    200°C/Fan 180°C/Gas 6 14 - 16 mins

    Cooking Method: Oven cook

    Cooking Instructions
    Place flatbread on the middle shelf of a pre-heated oven.
    Place a tray on the shelf below to stop any debris falling on the bottom of the oven.
    Cook until golden yellow in colour.
    200°C/Fan 180°C/Gas 6 10 - 12 mins

    Cooking Method: Oven

    Cooking Instructions
    Oven from chilled: 200°C/ Fan 180°C/ Gas 6 10-12 mins Place flatbread on the middle shelf of a pre-heated oven. Place a tray on the shelf below to stop any debris falling on the bottom of the oven. Cook until golden yellow in colour.

    Cooking Method: Microwave

    Cooking Instructions
    Not suitable for microwave heating.

    Cooking Method: Oven

    Cooking Instructions
    Oven from frozen: 200°C/Fan 180°C/ Gas 6 14-16 mins Place flatbread on the middle shelf of a pre-heated oven. Place a tray on the shelf below to stop any debris falling on the bottom of the oven. Cook until golden yellow in colour.

    Cooking Method: Oven

    Cooking Instructions
    Oven from chilled: 200°C/ Fan 180°C/ Gas 6 10-12 mins Place flatbread on the middle shelf of a pre-heated oven. Place a tray on the shelf below to stop any debris falling on the bottom of the oven. Cook until golden yellow in colour.

    Cooking Method: Microwave

    Cooking Instructions
    Not suitable for microwave heating.

    Cooking Method: Oven

    Cooking Instructions
    Oven from frozen: 200°C/Fan 180°C/ Gas 6 14-16 mins Place flatbread on the middle shelf of a pre-heated oven. Place a tray on the shelf below to stop any debris falling on the bottom of the oven. Cook until golden yellow in colour.
    Nutrition
    Nutrition
    Typical ValuesPer 100g1/4 of a flatbread (56g)
    Energy (kJ)1119627
    Energy (kcal)266149
    Fat (g)63.4
    Saturates (g)1.91.1
    Carbohydrate (g)42.924
    Sugars (g)4.62.6
    Fibre (g)3.21.8
    Protein (g)8.34.6
    Salt (g)0.80.5
    Using product information
    While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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