menu icon

Rudds Traditionaljumbo Sausages 330G

    Product Details
    6 Extra Thick Premium Irish Pork Sausages
    Birr born & bred
    Made with quality Irish pork

    Allergy Information

    For allergens please see ingredients in bold

    Pack Quantity

    330g ℮

    Usage Text

    Pack contains 6 x 55g servings

    Usage Count

    6 Servings

    Origin Country Name

    Ireland

    Storage Type

    Chilled

    Return To

    Rudd's,
    Syngefield,
    Birr,
    Co. Offaly,
    Ireland.
    www.rudds.ie

    Name and Address:

    Rudd's,
    Syngefield,
    Birr,
    Co. Offaly,
    Ireland.
    Ingredients
    Irish Pork (75%), Water, Rusk (Wheatflour), Seasoning [(Salt, Pea Starch, Spices, Flavour Enhancer (Monosodium Glutamate), Dextrose, Preservative (Sodium Metabisulphite), Herbs, Spice Extract, Antioxidant (Sodium Ascorbate), Colour (Carmine)]
    Storage
    Keep refrigerated below 4ºC.
    Once opened consume within 2 days and before use by date on front of pack. If freezing, freeze on day of purchase and use within 1 month. Defrost thoroughly in a refrigerator and cook within 24 hours. Do not refreeze once thawed.
    Instructions

    Cooking Method: Cooking Instructions

    Cooking Instructions
    Sausages can be fried or grilled.

    Cooking Method: Grill

    Cooking Instructions
    Preheat the grill to medium, place sausages on the grill and cook for 10-12 minutes until thoroughly cooked, turning every few minutes.

    Cooking Method: Shallow Fry

    Cooking Instructions
    Heat 1 tbsp of oil in a frying pan on a medium heat until hot, add the sausages and cook for 10-12 minutes until thoroughly cooked turning frequently.

    Cooking Method: Cooking Instructions

    Cooking Instructions
    Sausages can be fried or grilled.

    Cooking Method: Grill

    Cooking Instructions
    Preheat the grill to medium, place sausages on the grill and cook for 10-12 minutes until thoroughly cooked, turning every few minutes.

    Cooking Method: Shallow Fry

    Cooking Instructions
    Heat 1 tbsp of oil in a frying pan on a medium heat until hot, add the sausages and cook for 10-12 minutes until thoroughly cooked turning frequently.
    Nutrition
    Nutrition
    Typical Valuesper 100gPer 55g (per sausage)
    Energy (kJ)1386762
    Energy (kcal)335184
    Fat (g)2413.2
    of which saturates (g)105.5
    Carbohydrate (g)73.9
    of which sugars (g)1.91.1
    Protein (g)11.66.4
    Salt (g)1.50.8
    Using product information
    While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
    If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.
    Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.
    This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.
    Tesco © Copyright 2021