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Tesco Pork Fillet With Garlic And Herb 610G

    Product Details
    1/4 of a pack
    Energy
    886kJ
    211kcal
    11%
    Fat
    8.4g
    12%
    Saturates
    3.3g
    17%
    Sugars
    1.0g
    1%
    Salt
    0.28g
    5%
    of the reference intake*
    Pork fillet steak coated in a garlic and herb seasoning.
    Tesco Irish Pork Fillet with Garlic & Herb

    Pack Quantity

    610g

    Usage Count

    4 Servings

    Origin Country Name

    Ireland

    Recycling Info

    Tray - Recycle
    Bag - Don't Recycle
    Tray - Recycle
    Bag - Don't Recycle

    Return To

    Tesco Stores Ltd.,
    Welwyn Garden City AL7 1GA,
    U.K
    Ingredients
    INGREDIENTS: Pork (98%), Onion Powder, Sugar, Garlic Powder, Yeast Extract, Salt, Herbs (Parsley, Sage), Acidity Regulator (Sodium Carbonates), Black Pepper, Tomato Powder, Smoked Salt, Potato Starch.
    Storage
    Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
    Not suitable for cooking from frozen.
    Defrost thoroughly for a minimum of 24 hours in the fridge. Follow the preparation guidelines above.
    Once defrosted use on the same day and do not refreeze.
    Keep refrigerated. Once opened, consume within 1 days and by 'use by' date shown.
    Instructions

    Cooking Method: Oven

    Cooking Instructions
    Oven 180°C/ Fan 160°C/ Gas 4. 35-40 mins Pre-heat oven to 180°C/ Fan 160°C/ Gas 4. Remove fillet from cardboard tray and unravel bag. Place bag onto a baking tray and place into the middle of the oven. Cook for 35 - 40 minutes. Once cooked allow to rest for 5 minutes before opening the bag and removing the fillet. Caution: Be careful when opening bag as steam will escape.

    Cooking Method: Microwave

    Cooking Instructions
    Not suitable for microwave cooking.

    Cooking Method: Oven

    Cooking Instructions
    Oven 180°C/ Fan 160°C/ Gas 4. 35-40 mins Pre-heat oven to 180°C/ Fan 160°C/ Gas 4. Remove fillet from cardboard tray and unravel bag. Place bag onto a baking tray and place into the middle of the oven. Cook for 35 - 40 minutes. Once cooked allow to rest for 5 minutes before opening the bag and removing the fillet. Caution: Be careful when opening bag as steam will escape.

    Cooking Method: Microwave

    Cooking Instructions
    Not suitable for microwave cooking.
    Using product information
    While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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